Share to: share facebook share twitter share wa share telegram print page

Zozu

Zu or Zozu is an alcoholic beverage similar to a beer and locally made by the Zomi (the Zo people), in northwestern Myanmar (Chin State, Myanmar).[1] This fermented alcohol is usually made with maize, rice or other grains that are available.

References

  1. ^ Piang, L. Lam Khan (2 July 2020). "Contestation of etic categorizations and emic categories: resurgence of Zo ethno-national identity in the Indo-Myanmar borderland". South East Asia Research. 28 (3): 284–300. doi:10.1080/0967828X.2020.1820900.



Prefix: a b c d e f g h i j k l m n o p q r s t u v w x y z 0 1 2 3 4 5 6 7 8 9

Portal di Ensiklopedia Dunia

Kembali kehalaman sebelumnya