Staphylococcus pasteuri is a species of Gram-positive, catalase-positive, coagulase-negative bacteria in the genus Staphylococcus. It was first described in 1993 from human clinical samples.[1]
Ecology
It has been found on human skin, in indoor air, pasteurised dairy products, environmental surfaces,[1] and the lower gastrointestinal tract of pigs.[2]
^ abcdChesneau, O.; Morvan, A.; Grimont, F.; Audurier, A. (1993). "Staphylococcus pasteuri sp. nov., a new coagulase-negative species isolated from human samples". International Journal of Systematic Bacteriology. 43 (2): 237–244. doi:10.1099/00207713-43-2-237. PMID8098615.
